The Sun Café Restaurant by Night has created exciting and innovative dishes for Lancaster, with Enzo and his team of chef's drawing on their experiences from all over the globe, bringing you an exciting menu, offering global culture and flavours to be mixed together and enjoyed in a unique and stylish way.
Mix together our world of cuisine and experience what The Sun has to offer.
R E S T A U R A N T B Y N I G H T
The Sun Café
Bread selection with marinated olives 4.25
Bread selection with trio of pesto: 5.75
Olive pesto - Pesto calabrese - Nettle pesto
Cream of mushroom soup, truffle oil and toasted bread 6.50 (GF) " (V)
Chicken liver and brandy parfait, pickled vegetables and spiced apple chutney 7.25
Deep fried smoked haddock risotto, tartar salad and citronette dressing 8.95 (GF)
Lancashire cheese potato cake, red onion chutney, rocket and balsamic reduction 7.50 (V)
Roasted chicken fillet, chorizo sausage, lemon beurre blanc 15.50 (GF)
Pan-fried duck breast, bacon, onion and balsamic vinegar 18.50 (GF)
Risotto with asparagus, pesto and pistachio 12.50 (V) (GF)
Grilled fillet of sea-bass, lemon, garlic and white wine with cherry tomato 17.50 (GF)
Spaghetti Carbonara 11.50
Pappardelle with venison ragu 13.50
Chocolate and caramel pavlova (V) (GF)
Sticky toffee pudding, butterscotch sauce and ice cream (V)
Fresh fruit and fruit sorbet (V) (GF)
Garstang Blue cheese and Port
(GF) Gluten free
* (GF) Ingredients can be adapted to be gluten free
Menu shown is an example and subject to change.