The Sun Cafe Restaurant

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Welcome To The Sun Cafe Restaurant... The Sun Café Restaurant is located on Sun Street within the historic city of Lancaster, Lancashire. It has been established since 1996 and is owned by Vincenzo Zuccarelli who is also the head chef.'Enzo' originally from Como, Italy, combines classic British dishes with the flare and excitement of the Mediterranean. Southern French, Italian, Spanish, Portuguese and North African influences are present. The chef team are able to source the best of local produce, meat and game from surrounding villages, fresh fish from the coast, and vegetables from local farms.The Sun Café team offers guests a warm welcome coupled with a very modern outlook on the provision of exemplary hospitality and service, whether indulging in the superb culinary experience, dipping into the fine wines, a romantic dinner, celebrating a wedding or attending a party.

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about
About The Sun Cafe Restaurant...Throughout the daytime The Sun Café operates as a café bar. You can choose from our special breakfast menus, full English, American or vegetarian breakfast, as well as a wide variety of coffees and teas.Lunchtime we offer a superb choice of soups, sandwiches, salads, baked potatoes and mixed platters, which are just perfect for sharing or choose from our Lunchtime Specials board. Then finish off by indulging in a fabulous dessert.The Sun Café Restaurant by Night has created exciting and innovative dishes for Lancaster, with Enzo and his team of chef's drawing on their experiences from all over the globe, bringing you an exciting menu, offering global culture and flavours to be mixed together and enjoyed in a unique and stylish way. Mix together our world cuisine and experience what The Sun has to offer.

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by day

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By Day... Monday to Saturday - 10:00 until 14.30
Our Breakfast Menu...English Breakfast Bacon, sausage, egg, black pudding, beans, tomato and mushrooms, served with toastVegetarian Breakfast (v)Hash brown, vegetable sausage, egg, beans,tomato and mushrooms, served with toastAmerican Pancakes (v)Bacon and maple syrup or Banana, whipped cream and maple syrup Scrambled Eggs Plain (v) with mushrooms (v) with bacon with sausage with black pudding with smoked salmon with Garstang Blue and spring onion (v)served with toastToast (v)Brown or white with butter and jamEggy Bread (v)Served with lemon and sugarToasted Tea Cake (v)with butter and jam
Our Lunch Menu...Ciabatta sandwiches all served with dressed salad and corn chips Bacon and brie Smoked salmon, cream cheese and chive Honey roast ham, tomato and mustard Mozzarella, tomato and basil (v) Mature cheddar and onion chutney (v) Poached salmon, wild rocket and caper mayonnaise Prawns and marie rose sauce Tuna and sweetcorn mayonnaise Avocado, feta cheese and red onion (v) Roasted vegetables and hummus (v) Warm chicken breast, wild rocket and mayonnaise Pan fried steak and roasted onion Cold platters all served with dressed salad and a selection of breads.Choose a platter of between 4 and 10 items including: Roasted Vegetables Roasted Red pepper cous cous Parma Ham Salame Milano Prawns Homemade pates Dolcelatte Smoked Applewood cheeseSoup of the moment served with rustic breads or your choice of Ciabatta.Daily specials also available in the restaurant.
by night

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By Night...Tuesday to Saturday - 18:30 until late (Last orders 21:30)
Our Evening Menu...This is a typical menu at The Sun Cafe, As well as our main menu we have daily specials available throughout the week. So don't forget to check out our specials board before ordering.Starters Soup of the momentPrawn and tiger prawns sautéed in Pernod, cous cous and peppers Carpaccio of beef with rocket, parmesan and curried aioliChicken liver pate with pickles and chutneyLancashire cheese potato cake, wild rocket and balsamic onion chutney (v)Stuffed baked mushrooms with stilton, garlic and white wine (v) 'Caprese' salad with tomato, mozzarella and basil (v)Main Course Grilled Italian sausages, port and juniper berry jus Trout fillets, almond and sage butter with pea puree Grilled sea bass with garlic, lemon and white wine Fettuccine Carbonara Stuffed fillet of suckling pig, honey, mustard and red wine sauce Rib-eye steak, brown ale and peppercorn sauce Roast chicken breast stuffed with chorizo, coriander dressing Garstang blue and spring onion risotto (v) Penne with broccoli, stilton and walnut (v)
Desserts Chocolate and caramel pavlova Almond and vanilla bread and butter pudding Chocolate fudge brownie with chocolate sauce and ice cream Sticky toffee pudding with butterscotch sauce and ice cream Orange and ginger créme brulee Vanilla pannacotta with forest fruit compote Mixed sorbets Mixed ice creams Garstang blue cheese board with frozen grapes and picklesBeverages Espresso Cappuccino Caffe Latte Mocha Americano Cafetiere of Farrer's Java Cafetiere of Farrer's No.1 Decaffeinated coffees available Hot chocolate Deluxe hot chocolate with whipped cream and marshmallows A selection of teas availableMany of our dishes contain ingredients such as garlic, onion, fresh herbs, parmesan cheese, salt and pepper, which are not stated on the menu. If you have an allergy or intolerance to any ingredients please inform the staff and we will try our best to accommodate your requirements. Please note, this is an example menu only. Changes are made daily.
wine list

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White...Sun Cafe Seasonal White Selection (House Wine) £14.40Estate Sauvignon Blanc 2009 (Siete Soles, Chile. 13% ABV) £16.75Pinot Grigio Anterra 2009 (Veneto, Italy. 12% ABV) £18.95Viognier Delas 2009 (Vin De Pays d’Oc, France. 13% ABV) £24.50Sauvignon Blanc Coopers Creek 2009 (Malrborough, New Zealand. 13% ABV) £28.00Chablis 2008 (Domaine Hamelin, Burgundy, France. 12.5% ABV) £36.50Chardonnay Terres Del Noce 2009 (Mezzacorona, Vignetti Della Dolomiti, Italy. 12% ABV) £18.85Campogrande Orvieto Classico (Marchesi Antinori, Italy 12% ABV) £23.75
Red...Sun Cafe Seasonal Red Selection (House Wine) £14.75Estate Cabernet Sauvignon(Siete Soles, Chile 14% ABV) £16.75Angelo Nero d’Avola/Sangiovese (Sicilia IGT, Italy 13.5% ABV) £18.95Chateau De Terrefort-Lescalle 2007 (Bordeaux, France. 12.5% ABV) £22.25Rioja Tinto Valdemar (Bodegas Valdemar, Spain. 13.5% ABV) £21.50Chianti Superiore Santa Cristina 2008 (Marchesi Antinori, Tuscany, Italy. 13% ABV) £31.75Malbec Finca La Colonia 2009 (Bodega Norton, Argentina. 13.5% ABV) £19.35Merlot Terre Del Noce 2009 (Mezzacorona, Vignetti Della Dolomiti, Italy. 12.5% ABV) £18.85Passo Doble 2009 (Masi Tupungato, Argentina. 13% ABV) £27.95
Champagne...Prosecco VS Brut NV (Itynera, Italy. 14% ABV) £26.00Champagne Testulat Rose NV (France, 13% ABV) £47.50Champagne Deutz Brut Classic (France, 12% ABV) £48.00Rose...Pieno Sud Rosato 2009 (Puglia, Salento, Italy. 13% ABV) £16.15Zinfandel Rose Stone Cellars 2009 (Beringer Vineyards, California, United States. 10.5% ABV) £21.30

luna coffee bar

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Luna Lounge...There are some things in life that should never be rushed, coffee being one of them. Here at 'The Sun' we do a wide variety of coffees for you to enjoy.ESPRESSO - A short, strong and black coffee, with no milk.AMERICANO - Coffee, mixing shots of espresso with hot water. Add milk if you like.CAPPUCCINO - Coffee combining espresso with steamed milk. CAFFE LATTE - Coffee made with steamed milk.MOCHA - Espresso with hot chocolate, topped with frothed milkAs well as offering the finest coffee, 'The Sun' has a wide range of alternatives including hot chocolate, teas and infusions. See our full in house menu for more detailsPlease also ask in house about our new 'Sun Café' Loyalty card, collect stamps and get your coffee for free.

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courtyard

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Courtyard...The Courtyard at 'The Sun' is a covered area situated to the side of the main restaurant. It is a rustic, relaxed area in which you can enjoy a coffee during the warmer months.

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christmas

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Christmas...Spend Christmas in style this year at The Sun Cafe Restaurant, whether you're looking to start Christmas early, a Christmas night out or a work party we have something to tempt every appetite.Take a look at our menu's, make your choices and complete our online contact form to bookPlease note the Christmas menu's are available throughout the whole of December...
Christmas Menu...StartersHomemade soup of the moment £5.25Chicken liver pate, toasted bread, chutney and pickles £6.95Baked mushrooms with Stilton, garlic and white wine (v) £6.15Oven baked goats’ cheese bruschetta, roasted peppers and raspberry dressing (v) £6.95Sautéed prawn and crayfish with Pernod, pepper couscous £6.95Lancashire cheese potato cake, rocket, balsamic reduction (v) £6.95Main CourseGrilled Italian sausages, bacon, onion and balsamic vinegar £12.75Turkey breast, sage and pressed apricots, mustard gravy £14.25Butternut squash and cream cheese pancake parcels, creamed pesto (v) £12.75Button and Porcini Mushroom stroganoff with baked lemon polenta (v) £12.75Roasted chicken fillet, chorizo sausage, lemon beurre blanc £13.95Trout fillet, almond butter and sage, pea puree £14.75DessertChristmas pudding, brandy sauce and ice creamClementine pannacottaChocolate fudge brownie with chocolate sauce and ice creamChocolate and caramel pavlovaGarstang blue cheese, frozen grapes and honeyMixed ice cream or sorbetAll desserts £5.50Three courses £23.50 For parties of 8 persons or more *£5 per person deposit is required at time of booking (*non-refundable)

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events Past Events...Christmas 2011...Spend Christmas in style this year at The Sun Cafe Restaurant, enjoy our new Christmas menus including some exciting new Mediterranean festive dishes. Whether you're looking to start Christmas early, a Christmas night out or a work party we have something to tempt every appetite.Please note the Christmas menu's are available throughout the whole of December...Wine & Dine Evening...Thursday 8th September 20115 Course Menu Selection of Canapés on arrival Starter:Asparagus ravioli with saffron cream sauce, porcini mushroom risotto and truffle oil (v) Fish Course:Salmon and haddock roulade, Pernod beurre blanc with Tumeric oil Butternut squash pancake parcels with creamed pesto (v) Main Course:Stuffed suckling pig fillet, Carmenere wine reduction, roasted shallots and pommes Anna Savoury profiteroles, Blacksticks blue cheese and steamed leeks (v) Dessert:Mango pannacotta, blackcurrant coulisCoconut and basil sorbet 29.50 per personValentines Day 2011...Available throughout Valentines week.Starters:Mushroom and Garstang Blue cheese soup, truffle oil (v) 5.00Chicken liver pate, tomato chutney and pickles 6.95Prawn and crayfish sauteed with Pernod, red pepper couscous 6.95Baked mushrooms with Stilton, garlic and white wine (v) 5.95Lancashire cheese potato cake, red onion marmalade,balsamic reduction (v) 6.95Potted brown shrimps, lemon and nutmeg scented butter 6.95Deep fried haggis, carrot puree, tomato and cranberry chutney 6.95Main Course:Stuffed suckling pork fillet, port wine reduction and juniper berries,crushed garlic potatoes 14.50Roast chicken breast stuffed with chorizo sausage,lemon beurre blanc 13.50Trout fillets, almond and sage butter, pea puree 14.75Butternut squash and ricotta pancake parcel,creamed pesto sauce (v) 12.50Rib eye steak, brown ale and peppercorn sauce with maple syrup 16.95Fettuccine Carbonara 8.25Risotto with Garstang Blue cheese and spring onions 8.95Dessert:Chocolate and caramel pavlova 5.50Chocolate fudge brownie, chocolate sauce and mulled wine sorbet 5.50Orange and amaretto creme brulee 5.50Vanilla pannacotta, forest fruit and creme de cassis compote 5.50Mixed Ice cream 5.50Garstang Blue cheese and port wine 6.95New Years Day Brunch 2011...Join us at The Sun Cafe for your first breakfast of the new year. NewYears Day1st January 201111am 'til 3pmLast Christmas...Available throughtout the whole of December.Starters:Homemade soup of the momentChicken liver pate, toasted bread, chutney and picklesBaked mushrooms with Stilton, garlic and White wine (v)Oven baked Goats' cheese bruschetta, roasted peppers and Raspberry dressing (v)Prawn and Crayfish cocktailLancashire cheese potato cake, rocket and balsamic reduction (v)Main Course:Beef bourguignon, garlic crushed potato, peas and baconTurkey breast, sage and pressed apricots, chipolatas and gravyButternut squash and ricotta cheese pancake parcels, cream and pesto (v)Sun Café chicken 'a la créme' with wild mushrooms and creamTrout fillet, almond butter and sage, pea pureeDesserts:Christmas pudding, brandy sauceChocolate fudge brownie with chocolate sauce and ice creamClementine pannacottaChocolate and caramel pavlovaGarstang Blue cheese, frozen grapes and honeyMixed ice cream or sorbet£23.50 per personWine Tasting Evening...Wednesday 6th October 2010.You were invited to enjoy a range of specially selected wines from the Yalumba Winery, Australia’s oldest family run winery (150 years old) alongside a unique evening menu. These were been chosen to compliment the food and were presented by representatives of the Yalumba sales team. Menu:Canapes on arrival accompanied by a ‘Y ‘Series Riesling.Starter: Lancashire cheese potato cake, onion chutney and balsamic reduction accompanied by a ‘Y’ Series Sauvignon Blanc.Main course: Loin of lamb wrapped in Parma ham, juniper berry jusaccompanied by The Scribbler Barossa Cabernet Sauvignon / Shiraz.Dessert: Chocolate pannacotta, raspberry coulis accompanied by a Hand Picked Botrytis Viognier.

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Future Events... The Sun Cafe Beaujolais Wine & Dine Evening....Wednesday 25th January 2012Enjoy an evening of delicious food alongside a selection of wines from the French vineyards of George Duboeuf (aka the King of Beaujolais)Selection of appetizersserved withBeaujolais NoveauConfit of duck terrine, pistachio and sweet picklesPan-fried Porcini and button mushrooms with Rosemary and chilli polenta (v)served withBeaujolais VilliageRoast chicken fillet with Gruyere cheese and bacon cassouletLeek and butternut squash pancake with beetroot and apple salsa (v)served withChiroublesRoquefort and Brie Platter (v)Spiced poached pear with mulled wine and cinnamon ice creamserved withMorgonPrice £29.95 per person

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the sun for you
The Sun For You...Are you planning a family or work celebration? A christening, special birthday or wedding reception?Look no further than The Sun Café Restaurant, where we offer fantastic and flexible surroundings for your private party in a relaxed and friendly environment.Whatever the occasion, your clients and guests will be impressed with the first-class service and our superb surroundings. We have a choice of great menus that we can tailor to your specific requirements. Our cuisine is second to none, ranging from informal finger buffets through to 'a la carte' dinners.Anything is possible at 'The Sun', so please come in and see us to custom design a party of your choice.Here is a example of our party dining menu...Starters: Mushroom and Garstang Blue cheese soup (v) Prawn and tiger prawns sautéed in Pernod, cous cous and peppers Chicken liver pate with pickles and chutney Lancashire cheese potato cake, wild rocket and balsamic onion chutney (v) Stuffed baked mushrooms with stilton, garlic and white wine (v) Main Course: Grilled Italian sausages, port and juniper berry jus Trout fillets, almond and sage butter with pea puree Beef bourguignon with peas and bacon Roast chicken breast stuffed with chorizo, coriander dressing Butternut squash and ricotta pancake parcel with creamed pesto sauce (v)Desserts: Chocolate and caramel pavlova Chocolate fudge brownie with chocolate sauce and mulled wine sorbet Orange and Amaretto créme brulee Vanilla pannacotta with forest fruit and creme de cassis compote Mixed ice creamsTwo courses £18.00Three courses £23.50Party dining is available for groups of 8 and over. All party menu's can be tailored for you and your budget. This is not available over the Christmas period. Please contact us for details.

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